Receptions
Selections
15 persons minimum
Spinach & Cheese Phyllo Triangles
Andouille sausage in a puffed pastry
Mini Filet Mignon wrapped in Bacon
Mozzarella Sticks with Marinara Sauce
Scallops wrapped in Bacon
Spinach Stuffed Mushroom Caps
Artichoke Hearts Parmesan
Bar-B-Q Rib Tips
Mini Vegetable Spring Rolls or Petite Chicken Egg Rolls
Scallops wrapped in Bacon
Coconut Shrimp with Mango Chutney
Mini Beef Wellington
Mini Chicken Wellington
Spicy Shrimp
Catfish Alexis
Proscuitto wrapped sparagus spears With creamy Dijon mustard
Smoked Salmon on Cucumber Rounds
Shrimp & Vegetable Phyllo Triangles
Sweet Potato Cakes with Cranberry Relish
Mini Tacos with Chili Salsa
Stuffed Potato Skins with Cheese, Sour Cream & Green Onions
Seafood Salad in Puffed Pastry
Chicken Quesadilla
With melted cheddar, freshly made salsa on a grilled flour tortilla.
Mini Chesapeake Bay Crab Cakes
With Old Bay tartar sauce.
Cocktail Meatballs
Choice of sweet & sour, Bar-B-Q or Swedish.
Steak Bites
Bite Size pieces of Grilled Steak Served with Steak Sauce.
Vegetable Crudites
Fresh  vegetables including cucumbers, bell peppers, cherry tomatoes, zucchini strips and baby carrots served with ranch dip.
Chicken Sampler
Buffalo wings, honey BBQ wings and breaded chicken fingers served with sweet honey mustard, tangy BBQ sauce, creamy ranch and chunky bleu cheese dressings.
Beef Medallions
Marinated slices of tender beef on toasted croustade topped with horseradish cream cheese.
International Cheese & Fruit Platter
Large wedges of Swiss, smoked Gouda, sharp cheddar, Monterey Jack cheese and jalapeno jack cheese garnished with red, seedless grapes and  assorted season fruit. Served with a gourmet cracker assortment.
Mini Empanadas
Flaky pastry crescents filled with spicy beef  chicken and served with a side of fresh picante sauce.
Desserts
15 persons minimum
Mini Red Velvet Cupcakes
With Buttercream frosting.
Mini Spiced Cupcakes
With Cream Cheese frosting topped with Caramelized Ginger.
Ice cream sundae bar
Your choice of three flavors of ice cream, accompanied by an array of delicious toppings, including crumbled Oreos, peanuts, chocolate sauce, butterscotch sauce, pineapple, sprinkles and whipped cream.
Dessert Station
Including an assortment of our homemade mini fudge brownies, lemon bars, mini Pineapple Upside Down Cakes, Strawberries dipped in White or Dark Chocolate, Petit Fours, Napoleons, Cream Puffs, Fruit Tarts, Chocolate Mousse Cups, Éclairs, Raspberry Bars, and Dessert Duos (Lemon Raspberry, Double Chocolate Mouse, Crème Caramel and Cappuccino Chocolate Shooters).
Appetizers
Choose from our wide selection of appetizers.
Other selections are available upon request.
15 persons minimum
Spinach & Cheese Phyllo Triangles
Andouille sausage in a puffed pastry
Mini Filet Mignon wrapped in Bacon
Mozzarella Sticks with Marinara Sauce
Scallops wrapped in Bacon
Spinach Stuffed Mushroom Caps
Artichoke Hearts Parmesan
Mini Reuben's
Happy Holliday’s Exclusive Parmesan Pinwheels
Sweet Potato Cakes with Cranberry Relish
Bar-B-Q Rib Tips
Mini Vegetable Spring Rolls or Petite Chicken Egg Rolls
Coconut Shrimp with Mango Chutney
Mini Beef Wellington
Mini Chicken Wellington
Spicy Shrimp
Catfish Alexis
Smoked Salmon on Cucumber Rounds
Shrimp & Vegetable Phyllo Triangles
Sweet Potato Cakes with Cranberry Relish
Mini Tacos with Chili Salsa
Stuffed Potato Skins with Cheese, Sour Cream & Green Onions
Seafood Salad in Puffed Pastry
Cuban Cristo
Cuban inspired wedge style sandwich with layers of ham, Swiss, pickles, shallots and mustard on chive-seasoned, egg-wash toast.
Mini Beef Fajitas
Marinated, seared beef strips with peppers, onions, cheese, and seasonings wrapped in flour tortilla.
Mini burgers
With crisp bacon, melted cheddar garnished with mayonnaise, mustard, ketchup, and a crisp pickle.
Chicken Chilito
Chicken with red, green, yellow peppers and jalapeno cheese on a hibachi skewer.
Chicken Quesadilla
With melted cheddar, freshly made salsa on a grilled flour tortilla.
Mini Chesapeake Bay Crab Cakes
With Old Bay tartar sauce.
Cocktail Meatballs
Choice of sweet & sour, Bar-B-Q or Swedish.
Steak Bites
Bite Size pieces of Grilled Steak Served with Steak Sauce.
Proscuitto wrapped sparagus spears
With creamy Dijon mustard.
Vegetable Crudites
Fresh vegetables including cucumbers, bell peppers, cherry tomatoes, zucchini strips and baby carrots served with ranch dip.
Chicken Sampler
Buffalo wings, honey BBQ wings and breaded chicken fingers served with sweet honey mustard, tangy BBQ sauce, creamy ranch and chunky bleu cheese dressings.
Beef Medallions
Marinated slices of tender beef on toasted croustade topped with horseradish cream cheese.
International Cheese & Fruit Platter
Large wedges of Swiss, smoked Gouda, sharp cheddar, Monterey Jack cheese and jalapeno jack cheese garnished with red, seedless grapes and  assorted season fruit. Served with a gourmet cracker assortment.
Mini Empanadas
Flaky pastry crescents filled with spicy beef  chicken and served with a side of fresh picante sauce.

Happy Holliday's Catering

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